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  • Full Automatic
  • Fork Mixer
  •    Dough Divider
  • Primary Proofer
  • Dough Flattener
  • Final Proofer
  • Tunnel Oven
  • Cooling Conveyor

  • Dough Divider

    Electro-pneumatic system

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    This line can be a single, double, triple and quartet output to satisfy any customer's need concerning both production capacity and size. It can produce a range between 500 up to 1200 loafs per hour with a diameter between 15 to 40cm.

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