Bake Like a Pro: Upgrade Your Bakery with Our Rotor Equipment

The Rotor is an advanced baking solution, combining versatility and efficiency for all types of bakeries. Using advanced technology, this oven ensures optimal convection baking through the circulation of clean, ventilated air, which is evenly distributed throughout the chamber via adjustable ducts. The product being baked is placed on trays stored on a rotating trolley, ensuring even exposure to the circulating air for uniform baking results.

Features

It is perfect for baking a wide variety of products, from bread to pastries of different sizes and types. The adjustable air distribution ensures consistent baking quality for every batch.

The Rotor oven features a renewed and stronger heat exchanger, optimizing energy use and reducing consumption. By leveraging horizontal air circulation, this oven delivers energy savings without compromising on quality or speed.

The oven offers fuel options to suit different needs: gas-fired, gas oil-fired, or electric power. This flexibility makes it adaptable to various operational setups and cost considerations.

For bakeries looking to upgrade their production with a reliable and versatile baking solution, the ROTOR is the perfect choice. With its advanced convection technology, compact design, and flexible fuel options, it is ideal for bakeries of all sizes. The ROTOR ensures even and consistent baking, delivering high-quality results every time. At Eastgate, we provide premium bakery equipment, including the efficient and reliable ROTOR, designed to meet the needs of both small and large-scale bakeries.

Ready to upgrade your baking equipment? Discover the benefits of the ROTOR today and take your bakery to the next level!

FAQ

You can learn more from our asked questions

How easy is it to operate the Rotor oven?

The Rotor oven is user-friendly, with intuitive controls and easy-to-use settings for adjusting temperature, air circulation, and baking times, making it simple for bakers to achieve optimal results.

What are the maintenance requirements for a Rotor oven?

The Rotor oven is low-maintenance, but regular cleaning and inspection of the heat exchanger, air ducts, and trolley are recommended to ensure optimal performance and longevity.